Grill room at The Oyster Box Hotel

Inspired fine dining at The Oyster Box

The Grill Room

For more than 70 years The Grill Room has been a beacon of gracious service and elegant cuisine, a destination for celebrations and occasions. For marking milestones and forging lifelong memories. Today, under the culinary leadership of our Executive Chef, The Grill Room delivers a sophisticated fine dining experience that blends classical continental cuisine with the bountiful produce and vibrant hospitality of Africa.

The menu offers a combination of classic plates created by Bea Tollman, president and founder of The Red Carnation Hotel Collection, alongside signature dishes and contemporary creations. Adding a delicate flourish of culinary theatre to the experience, a signature of The Grill Room is the authentic Gueridon service that sees certain dishes prepared and plated tableside.

The adjoining vinoteque offers an award-winning wine list, with an impressive collection of venerable South African estates alongside a focused collection of international wines.

Champagne at the Oyster Box Hotel
Oyster Box Lighthouse illustation

Opening hours

Monday - Sunday, 6pm - 10pm

Telephone: +27 31 514 5000

Please note, The Grill Room menus are not Kosher or Halaal.

Unfortunately, we cannot accommodate children younger than 12 years of age in The Grill Room.

Dress code: Smart Casual, long pants (chinos, dress pants), closed shoes and collard shirt (golf shirt, dress shirt). Tie and jacket not compulsory.

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