There is nowhere better to savour a delicious traditional Afternoon Tea than Summer Lodge Country House Hotel & Restaurant, in the idyllic English countryside and surrounded by Dorset's rolling hills.
For many years we have welcomed guests and locals for our famous Afternoon Tea, which can be enjoyed in the Conservatory, Whisky Lounge, Drawing Room, or during finer weather, al fresco on the terrace overlooking our beautiful gardens.
Whilst the hotel is closed, we are offering takeaway Easter Afternoon Tea.
Full English breakfast
Butler Meet and Greet on arrival at the hotel
24-hour butler service on request, including
valet parking
Express check-in with refreshing sparkling wine on arrival
1 bottle of Moët & Chandon Champagne in the room on arrival
1 bottle of Bouchard Finlayson Hannibal in
room on arrival
1 bottle of Bouchard Finlayson Blanc de Mer in the room on arrival
Selection of spirits available daily
Seafood Platter for two in The Grill Room,
once during your stay
Complimentary laundry - daily
Complimentary airport transfers in our
Range Rover
Variety of delicious fruit, nuts, biltong and
High Tea treats - replenished daily
Local and international newspapers on request
Complimentary shuttle to the Gateway Theatre of Shopping
Complimentary use of the oriental Hammam in our award-winning Spa - subject to availability
Spa Voucher to the value of R 500 per person (for use once during your stay)
Fresh flowers throughout the suite upon arrival
Panoramic ocean views
Master bedroom with king-size bed and chandelier
Private study
Two additional bedrooms, both en-suite
Option to make upstairs rooms inter-leading
Master bathroom with shower and antique marble bath
Plush bathrobes and slippers
B|Africa natural in-room amenities
Separate couple's bathrooms and walk-in closet
Vanity desk, hairdryer, magnifying and make-up mirrors
Private terrace with rim-flow plunge pool
Living area with chandelier
Private in-suite elevator
Open plan living area with lounge and bar
Eight-seater dining room with chandelier
Fruit basket, biltong and nut platters on arrival
A selection of herbal teas and coffees
Nespresso coffee machine
Separate kitchen
Take a front row seat with Executive Chef Kevin Joseph and his incredible team, for an extraordinary dining experience.
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