
A Life in Food: From Our Family Table to Yours
From the Tollman family table to your home, discover A Life in Food, our new cookbook of cherished family recipes & much-loved hotel signature dishes.

Red Carnation Hotels partners with Celebration.com to launch gift registries
A honeymoon, birthday or anniversary, with thoughtful gifts towards your stay from those you love.

Durban Lamb Curry Recipe
Discover The Oyster Box's signature lamb curry recipe to try for yourself at home.

The history of braai in South Africa
Discover the rich history of the South African braai, a tradition rooted in culture, community, and a love for sharing meals over an open flame.

The history of the sundowner
Experience sundowners at our luxury African properties - where stunning sunsets, crafted cocktails, and wilderness magic create unforgettable moments.

Curry masterclass: Bengali prawn curry
A creamy and flavourful curry to make at home, served in our Curry Room.

An essential guide to South African wine
We take a closer look at what makes South African wine so special.

Our signature tamarind lentils
A curry masterclass from our Executive Chef - learn how to make tamarind lentils at home.

The Oyster Box's butter chicken recipe
Our Executive Chef shares the ultimate recipe for this comforting classic.
