Red Carnation Hotels achieves collection-wide EarthCheck Silver Certification
We are proud to have achieved EarthCheck Silver Certification across our global collection, an important milestone in responsible hospitality.
Red Carnation Hotels Celebrates Success at the Travel + Leisure World's Best Awards 2026
Discover Red Carnation Hotels' success in the T+L World's Best Awards 2026, from The Oyster Box's No. 1 Resort in Africa to global acclaim.
A New Chapter: Philisiwe Gumede at the Helm
Our new General Manager is both making history and delivering excellence.
Durban Lamb Curry Recipe
Discover The Oyster Box's signature lamb curry recipe to try for yourself at home.
The history of braai in South Africa
Discover the rich history of the South African braai, a tradition rooted in culture, community, and a love for sharing meals over an open flame.
The history of the sundowner
Experience sundowners at our luxury African properties - where stunning sunsets, crafted cocktails, and wilderness magic create unforgettable moments.
The Oyster Box's Sustainability Initiatives
Find out more about our environmentally conscious activities at The Oyster Box, committed to providing a greener future.
A day in the life of Skabenga: The Oyster Box cat
Meet the longest-standing resident at The Oyster Box, Skabenga, a characterful cat that has won the hearts of both our team and guests.
Recent sustainable initiatives at The Oyster Box
Explore how The Oyster Box Hotel has been excelling in driving positive change for people and planet.
Hidden Heroes: Anton Mkhungo, The Oyster Box
Meet Anton Mkhungo, the pilot of our new Hidden Heroes campaign at Red Carnation Hotels
An essential guide to South African wine
We take a closer look at what makes South African wine so special.
Our signature tamarind lentils
A curry masterclass from our Executive Chef - learn how to make tamarind lentils at home.