Wine Wednesdays
Enjoy a four-course menu paired with wines from Simonsig Family Vineyards. Simonsig, a family-owned Stellenbosch estate, made history when Frans Malan produced Kaapse Vonkel, South Africa’s first classic bottle-fermented Cap Classique.
Time: 6.30pm in the Oyster Bar, 7pm in The Grill Room
Venue: The Oyster Bar, The Grill Room
Price: R990 per person
Please note that this event is for adults only.